Thursday, March 3, 2011

Cafe Bizou

4 ★★★★ for the ambiance and the service
3.5 ★★★ for the food
$$ 30~50
i came here for the squid ink pasta~~ i order the shrimp w/ scallop black spaghetti w/ lobster sauce. i can't really taste the squid ink since the sauce is too strong. i also tried the monk fish w/ risotto~ interesting~~ it tasted just like regular fish fillet.
we ordered the tiramisu, creme brulee, and bread pudding. the dessert is okay~ i had better one at other places.

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