Saturday, December 18, 2010

Mastro

5 ♥ ♥ ♥ ♥ ♥ for the ambiance and the service
5 ♥ ♥ ♥ ♥ ♥ for the food
$$$$ 100 and above
the best part about our vegas trip is the xmas dinner!!! we had Mastro~~~ wa~~~ i've waiting for it since the day i heard we are going to eat Mastro! it's a 3 course dinner comes with calamari & sear tuna for appetizers, Casar salad, main entry which you can choose from Mahi mahi, salmon, chicken, or steak. of course i go for the steak and chose filet Mignon.
they served their plate hot like ruth chris, so i ordered my medium rare. the 1st bite came into my mind is "this meat is way too salty" lol~ they didn't marinate the meat, it's the salt they sprinkled on top of the meat. the meat itself is perfect~~~ so juicy and soft. i also tried their rib eye and new york steak. their rib eye is so fatty~ a little too fat for me, but their steak all getta a strong grill taste which i love a lot. i wast planning to finish my steak, but the service was very fast and they took away my plate before i finish my last piece. awwww~~ i miss Mastro steak~~
the meal ended with chocolate cake and cheesecake and finished with coffee. we to go our dessert since we were too full...

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